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Establish the Long-effective Mechanism of Food Security in China

机译:建立中国粮食安全长效机制

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In despite of fluctuation in recent years,the grain yield in China has been increasing,which relieves the conflict between supply and demand and turns the situation of food security good.However,because of the rapid increase in food consumption,the conflicts of food quality and structure in the supply and demand equilibrium has become more and more obvious and the long-effective mechanism of food security has not been established yet.It is found that the factors affecting food security in China include the scarcity and dissipation of resources,farmers'low enthusiasm in planting grain crops and the inappropriateness of the emphasis and measures of macro-economic regulation and control.Therefore,the authors advance to optimize resources allocation,strengthen macro-economic regulation and control and policy stimulation and establish the mechanism of allocating grain production cost,to set up the long-effective mechanism of China food security and keep it stable in the long term.
机译:尽管近年来出现了波动,但中国的粮食单产一直在增加,缓解了供需矛盾,使粮食安全状况转为良好。但是,由于粮食消费的快速增长,粮食质量的矛盾供求平衡的结构和结构变得越来越明显,粮食安全的长效机制尚未建立。发现影响中国粮食安全的因素包括资源的稀缺性和消耗性,农民的生产能力,农民的生产能力和生产能力。粮食作物种植热情低下,宏观经济调控的重点和措施不当。因此,作者不断优化资源配置,加强宏观经济调控和政策刺激,建立粮食生产分配机制。成本,建立中国粮食安全的长效机制,长期保持稳定。

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