Fried Chinese Leek Dumplings

摘要

cqvip:The Chinese leek is the traditionally prized food during the second month of the lunar calendar,the time of early spring.Leeks sprout at this time of year,having been nourished by nutrients in the earth over the long winter,amid light rain.According to traditional Chinese medicine,in the spring the body may encounter frequent occurrences of disease due to toxins stored throughout winter.The leek,which heightens the life force,