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Nutrition, metabolic hormones, and sexual development in bulls.

机译:营养,代谢激素和公牛的性发育。

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摘要

A series of experiments was conducted to evaluate the effects of nutrition during calfhood (defined as the period from 10 to 26-30 wk of age) and peripubertal period (defined as the period from 27-31 to 70-74 wk of age) on sexual development and reproductive function in beef bulls. The overall objective of these experiments was to evaluate the effects of nutrition on endogenous metabolic hormones (leptin, insulin, GH, and IGF-I), gonadotropins and testosterone concentrations, sexual development, sperm production, and semen quality in bulls. The results of these experiments demonstrated that nutrition affected GnRH secretion and sexual development in bulls. Increased nutrition during calfhood resulted in a more sustained increase in LH pulse frequency during the early gonadotropin rise and greater testicular development at maturity. On the other hand, low nutrition during calthood suppressed LH secretion during the early gonadotropin rise and resulted in delayed puberty and reduced testicular development at maturity. When low nutrition was accomplished by restricted feed intake, hypothalamic and pituitary function were compromised and LH secretion was more severely affected. Temporal associations between LH secretion patterns and circulating IGF-I concentrations implied that IGF-I is a possible signal to the central "metabolic sensor" involved in translating body nutritional status to the GnRH pulse generator. Nutrition also affected testicular steroidogenesis (testosterone concentrations), indicating effects on the number or function of Leydig cells, or both. Age-related increases in physiological and GnRH-stimulated circulating testosterone concentrations were hastened in bulls receiving high nutrition and delayed in bulls receiving low nutrition; these effects were probably mediated by both LH secretion and IGF-I concentrations. Circulating leptin and insulin may have only permissive roles on GnFH secretion, but may enhance testicular development. Growth hormone concentrations decreased concomitantly with increasing IGF-I concentrations during sexual development in bulls, suggesting that the testes could contribute considerable amounts of circulating IGF-I. In conclusion, management strategies to optimize reproductive function in bulls should focus on increasing nutrition during calfhood.
机译:进行了一系列实验,以评估在犊牛(定义为10至26-30 wk的时期)和青春期(定义为27-31至70-74 wk的时期)期间营养的影响公牛的性发育和生殖功能。这些实验的总体目标是评估营养对公牛内源性代谢激素(瘦素,胰岛素,GH和IGF-1),促性腺激素和睾丸激素浓度,性发育,精子产生和精液质量的影响。这些实验的结果表明,营养影响公牛的GnRH分泌和性发育。小牛时期营养的增加会导致促性腺激素升高早期期间LH脉冲频率的持续增加,以及成熟时睾丸发育更大。另一方面,仔猪期的低营养抑制了促性腺激素上升早期的LH分泌,导致青春期延迟和成熟时睾丸发育减少。通过限制采食量实现低营养时,下丘脑和垂体功能受损,LH分泌受到更严重的影响。 LH分泌模式和循环的IGF-I浓度之间的时间相关性暗示,IGF-I可能是传递给中央“代谢传感器”的信号,该传感器涉及将人体营养状况转化为GnRH脉冲发生器。营养也影响睾丸类固醇生成(睾丸激素浓度),表明对Leydig细胞的数量或功能或两者都有影响。营养水平较高的公牛会加速与年龄相关的生理和GnRH刺激的循环睾丸激素浓度的升高,而营养水平较低的公牛则延迟了与年龄相关的升高;这些作用可能是由LH分泌和IGF-I浓度介导的。循环中的瘦素和胰岛素可能仅对GnFH分泌具有许可作用,但可能会促进睾丸发育。在公牛的性发育过程中,生长激素浓度随IGF-I浓度的升高而降低,这表明睾丸可贡献大量的循环IGF-I。总之,优化公牛生殖功能的管理策略应侧重于犊牛期间增加营养。

著录项

  • 作者单位

    The University of Saskatchewan (Canada).;

  • 授予单位 The University of Saskatchewan (Canada).;
  • 学科 Agriculture Animal Culture and Nutrition.
  • 学位 Ph.D.
  • 年度 2006
  • 页码 179 p.
  • 总页数 179
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类 饲料;
  • 关键词

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