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Papermaking from Trunk of Banana for Producing Envelope Packaging

机译:香蕉树干生产信封包装用纸

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The objectives of this project are to study banana trunk papermaking process,to produce bananatrunk paper appropriate for envelope packaging, and to identify its optical, mechanical and physical properties.In this experiment, the optimal condition in pulping through soda processing was calculated. Thereafter, thebanana pulp underwent a bleaching process. Consequently, standard handsheet paper and handmade sheetpaper were produced from the banana pulp. The standard handsheet paper was utilized to obtain its optical,mechanical and physical properties and the handmade sheet paper was utilized in envelope packaging production.In this experiment 30 percent of sodium hydroxide was used in pulping through soda processing. Whenthe mechanical property of banana trunk paper was compared with that of standard 110 gram kraft paper, bananatrunk paper yielded higher tear resistance result than that of standard 110 gram kraft paper. It was alsorevealed that the brightness and opacity of banana trunk paper were comparable to those of standard 110 gramwriting paper. However, the banana trunk envelopes cannot be used in holding heavy items due to the unevendistribution of the fiber formation of banana trunk.
机译:该项目的目的是研究香蕉树干造纸工艺,生产适用于信封包装的香蕉树干纸,并确定其光学,机械和物理性能。在本实验中,计算了苏打水制浆的最佳条件。此后,香蕉果肉经历了漂白过程。因此,由香蕉浆生产标准手抄纸和手工抄纸。利用标准的手抄纸获得其光学,机械和物理性能,并将该手抄纸用于信封包装生产。在本实验中,将30%的氢氧化钠用于通过苏打水制浆。当将香蕉干纸的机械性能与标准110克牛皮纸的机械性能进行比较时,香蕉干纸的抗撕裂性高于标准110克牛皮纸。还显示出香蕉树干纸的亮度和不透明度与标准的110书写纸相当。然而,由于香蕉树干纤维形成的不均匀分布,香蕉树干信封不能用于盛装重物。

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