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Biological and productive peculiarities of new cultivars of apples in conditions of the Northern Caucasus

机译:北高加索地区苹果新品种的生物学特性和生产特性

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Apple is the main fruit cultured in Russia and the Northern Caucasus is the main region of industrial horticulture of Russia. For modern industrial horticulture, it is necessary to grow high-yielding cultivars, resistant to frost, drought, diseases, with top quality fruit The aim of our work was to determine the best cultivars for industrial horticulture and or selection. It was necessary to find out which new cultivars of apples were suitable for growing in the conditions of the Northern Caucasus. We set out on the following tasks: 1. phonological observations; 2. viability of pollen; 3. degree of self-impregnation; 4. resistance to draught, frost, diseases (Venturia inaequalis, Podosphaera leucotricha, Monilia fructigena, Spaeropsis malorum); 5. yield; 6. ecologo-genetic plasticity of cultivars; 7. chemical analysis of fruit; 8. tasting of fresh fruit and products of processing (preserves, puree, compote, jam, juice); 9. period of storage; 10 economical estimation.
机译:苹果是俄罗斯种植的主要水果,北高加索地区是俄罗斯工业园艺的主要地区。对于现代工业园艺,必须种植具有高品质水果,抗霜冻,抗旱,抗病的高产品种。我们的工作目标是确定用于工业园艺和/或选择的最佳品种。有必要找出哪些新的苹果品种适合在北高加索地区生长。我们着手完成以下任务:1.语音观察; 2.花粉的生存力; 3.自我浸渍程度; 4.抵抗干旱,霜冻和疾病(文丘里氏菌,白僵菌,果蝇(Monilia fructigena),小孢子菌(Spaeropsis malorum)); 5.产量6.品种的生态标志遗传可塑性; 7.水果的化学分析; 8.品尝新鲜水果和加工产品(果酱,果泥,蜜饯,果酱,果汁); 9.储存期; 10经济估算。

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