Department of Chemical Engineering and Food Engineering, UFSC, Brazil;
Department of Chemical Engineering and Food Engineering, UFSC, Brazil;
Department of Chemical Engineering and Food Engineering, UFSC, Brazil;
Chemistry Institute, UnB, Brazil;
Chemistry Institute, UnB, Brazil;
UnB, Brazil;
Department of Chemical Engineering and Food Engineering, UFSC, Brazil;
Department of Chemical Engineering and Food Engineering, UFSC, Brazil;
cationic polymerization; imidazolium based ionic liquid; miniemulsion; high molecular weight;
机译:咪唑基离子液体催化乳液聚合获得高分子量聚苯乙烯
机译:通过亚咪唑鎓基离子液体催化的阳离子乳液聚合获得的高分子量聚苯乙烯
机译:含铁咪唑基离子液体有效催化苯乙烯聚合:反应机理和增强离子液体效果
机译:离子液体作为底物的催化反应:咪唑鎓基离子液体与芳基卤化物的PD催化偶联反应
机译:通过改变束缚基团来优化基于咪唑鎓的聚合物离子液体的电化学性能。
机译:膦酸酯官能化的聚苯乙烯和聚甲基丙烯酸甲酯颗粒的合成及其在细乳液聚合中的动力学行为
机译:使用含铁水分散介质中的铁离子液体催化剂的阳离子聚合
机译:离子液体作为离子链聚合的介质:对受控结构的大分子合成具有环境责任感的方法