Experiences of bagasse black liquor evaporation

机译：蔗渣黑液蒸发的经验

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This paper discusses special properties of bagasse black liquors and the influence of these properties on evaporation system design and performance. The physical properties of these liquors are compared with wood-based black liquors referencing available literature and oru own laboratory measurements.

机译：本文讨论了蔗渣黑液的特殊性质以及这些性质对蒸发系统设计和性能的影响。参照现有文献和您自己的实验室测量结果，将这些酒的物理性质与木质黑酒进行了比较。

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来源
《North American nonwood fiber symposium》|1998年|p.217-226|共10页
会议地点 Atlanta GA(US)
作者
Jarmo Kaila; Erkki J.Kiiskila; Juha Koskiniemi;
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原文格式 PDF
正文语种 eng
中图分类一般工业技术;
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入库时间 2022-08-26 14:20:46

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Experiences of bagasse black liquor evaporation

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