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A STUDY FOR THE DEVELOPMENT OF A STATIC MIXER

机译:静态混合器开发的研究

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Static mixers are in-line devices, which consist of motionless mixing elements, inserted in the given length of the pipe or channel. Homogenization is attained by using the flow energy of the material to be mixed. The mixing effect depends on the continuous separation, distribution and reuniting of the stream of material. The number of elements and their shape required in any application depend on the complexity of the mixing process. The objectives of this study were to develop a new static mixer and to perform the experimental investigation of pressure drop and mixing efficiency in the new one and two different types. The test fluids used were Glycerin and gear oil. Pressure drops were measured using a hydraulic manometer. The axial and cross-sectional mixing efficiency were recorded photographically using a digital camera. The pressure drop of the new mixer was about 20% less than that of the Sulzer mixer, whereas the mixing efficiency of the new one was not so good as that of the Sulzer one.
机译:静态混合器是在线装置,由无动的混合元件组成,插入管或通道的给定长度。通过使用待混合材料的流动能量实现均化化。混合效果取决于材料流的连续分离,分布和重核。任何应用中所需的元素数及其形状取决于混合过程的复杂性。本研究的目的是开发一种新的静态混合器,并在新的静态混合器中进行压降和混合效率的实验研究。使用的测试流体是甘油和齿轮油。使用液压压力计测量压降。使用数码相机在摄影地记录轴向和横截面混合效率。新混合器的压降比苏尔琴搅拌机的压力降低约20%,而新的混合器的混合效率并不像苏尔挡的那样好。

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