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A MODIFIED RANDOM PORE MODEL FOR GASIFICATION KINETICS OF COAL CHAR AND BIOMASS CHAR

机译:煤焦和生物质煤焦气化动力学的改进随机孔模型

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Gasification is a well-known reaction owing to its relevance to generation of sustainable energy from biomass. The present paper attempts to experimentally investigate the kinetics of coal char (CC) and biomass char (BC) gasification using carbon dioxide (CO_2) in a controlled environment using Thermo Gravimetric Analyzer (TGA) at different temperature. The random pore model (RPM) and a modified random pore model (MRPM) proposed in this paper were used to investigate gasification kinetics of CC and BC. It was clarified that gasification reactivity of BC is superior to that of CC and gasification reactivity of both chars were improved with increase of temperature, while the influence of temperature on biomass char gasification reactivity is more obvious. Kinetic analysis showed that, since the CC particles were approximately spherical in the shape, the RPM model and the MRPM model could both be used to characterize its gasification process, but flake-like BC gasification process could only be explained by the MRPM. The activation energy for CC and BC using the MRPM are 194.3kJ/mol and 123.3kJ/mol, respectively.
机译:气化是众所周知的反应,因为它与由生物质产生可持续能源有关。本文尝试在不同温度下使用热重分析仪(TGA)在受控环境中使用二氧化碳(CO_2)实验研究煤焦(CC)和生物质焦炭(BC)气化的动力学。本文提出的随机孔模型(RPM)和改进的随机孔模型(MRPM)用于研究CC和BC的气化动力学。明确了BC的气化反应性优于CC,并且随着温度的升高,两种炭的气化反应性均得到改善,而温度对生物质炭气化反应性的影响更为明显。动力学分析表明,由于CC颗粒呈近似球形,因此RPM模型和MRPM模型都可以用来表征其气化过程,而片状BC气化过程只能用MRPM来解释。使用MRPM的CC和BC的活化能分别为194.3kJ / mol和123.3kJ / mol。

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