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Investigations of copper pitting corrosion in drinking water using statistical methods

机译:使用统计方法调查饮用水中饮用水中的铜蚀腐蚀

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Pitting corrosion of copper in domestic drinking water installations is a rare but costly problem if pits cause an in-service-failure of the installation. The pits depth distribu-tion may be an important characteristic of the extent of such damage. The pitting likelihood of copper is determined by the material, the processing, the operation and the corrosion characteristics of the drinking-water. But the corrosion damage is generally influenced by an unfavourable combination of all these factors. The influence of material and processing mainly refers to the initiation process of pitting. Defects of the primary oxide layer on the inside wall of the pipe, inhomogeneities or the formation of copper(II) oxide layers by extreme heat treatment (for example hard soldering) cause a susceptibility to local attacks.The surface characteristics also determine the pitting potential. The initial pitting potential is the lowest value of the corrosion potential at which pit initiation is possible on a passive surface in a given corrosive environment. Until today, not all limiting conditions of pitting corrosion of copper in drinking-water are yet known, e.g. initiation, stabilization and repassivation of pitting corrosion, par-ticularly with regard to activation of repassivated pitting at aged copper tubes when the drinking-water quality is changed significantly. Under corrosion promoting conditions which were introduced by local heat treatment of copper tubes simulating hard soldering, the copper corrosion behaviour was stud-ied in different field corrosion tests for a period of two years. The test conditions were similar to those in a domestic installation with respect to stagnant and flow con-ditions. After different exposition times copper tubes were removed and examined with re-spect to morphological examinations of localized attack, measurements of surface roughness, measurements of all pitting attacks in a defined area, maximum corrosion depth measurements and statistical characterization. The group of data presenting maximum corrosion depth were analyzed by extreme value statistical analysis. The combination of the measurement of all pitting attacks and the extreme value statistical analysis showed as a result the differentiation between pits representing 1 typical uniform corrosion 2 active pitting 3 repassivated pitting. This method enables an assessment of the likelihood of pitting corrosion by changing the corrosion conditions, e.g. changing the water quality.
机译:铜在国内饮用水装置中的腐蚀是一种罕见但昂贵的问题,如果坑道导致安装在内的安装失败。凹坑深度分布可能是这种损坏程度的重要特征。铜的点蚀可能性由饮用水的材料,加工,操作和腐蚀特性决定。但腐蚀损坏通常受到所有这些因素的不利组合的影响。材料和加工的影响主要是指蚀的起始过程。通过极端热处理(例如硬焊接)对管道,不均匀性或铜(II)氧化铜层(II)氧化铜层的形成缺陷导致对局部攻击的敏感性。表面特性也决定了蚀力。初始点蚀电位是在给定腐蚀环境中的无源表面上可能的腐蚀电位的最低值。直到今天,并非所有限制饮用水中铜的腐蚀的所有限制条件都尚不为人所知,例如,众所周知。在饮用水质量发生显着改变时,对蚀腐蚀的引发,稳定和重新分配蚀腐蚀,特别是在老化铜管中的重新分配点的激活。在腐蚀促进条件下,铜管局部热处理铜管模拟硬焊接,铜腐蚀行为在不同的场腐蚀试验中占据了两年的时间。测试条件类似于内部安装中的滞留和流动丝。除去不同的曝光时间铜管并用重新定位局部攻击的形态检查,表面粗糙度的测量,在定义的区域中测量所有点蚀发作,最大腐蚀深度测量和统计表征。通过极值统计分析分析了呈现最大腐蚀深度的数据组。所有点击攻击的测量和极值统计分析的组合显示,凹坑之间的凹坑之间的差异化为1典型的均匀腐蚀2主动点蚀3被重新划分的点。该方法通过改变腐蚀条件,可以评估蚀刻腐蚀的可能性。改变水质。

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