Designing Concepts of Energy and Food Production System for a Sustainable Consumption (2): An Introduction

摘要

This paper introduces three concepts of energy and food production system developed by the author for a possible sustainable consumption scenarios. The paper includes description, details and visual scenarios of each proposal design. These concepts were selected and awarded in the international and national ecodesign competitions in Japan. The proposed concepts are called "mobile greenhouse system", "windtree" and "windballon"