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KRAFT PULPING USING RED PINE (Pinus densiflora) ROOT BIOMASS

机译:使用红松(Pinus densiflora)根生物量的牛皮纸制浆

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In chemical compositional analysis, root biomass had lower Klason lignin and higher polysaccharides contents than trunk biomass. In carbohydrate compositional analysis, root biomass showed higher in cellulose and glucomannan but lower in xylan than those of trunk biomass. In anatomical features, cell wall thickness in earlywood was not significantly different (3.8 μm for trunk cell and 3.3 μm for root cell), but in latewood, cell wall thickness was significantly different as 6.3 μm for trunk cell wall and 3.8 μm for root cell wall. In kraft pulping, trunk biomass showed better response to pulping than root in terms of kappa number at the same pulping condition. In fiber morphology, trunk fiber was longer (2.2mm) and thinner (30.6 μm) than root fiber (2.1 mm and 32.9 μm). In polysaccharides loss during kraft pulping, xylan in trunk and cellulose in root were more easily attacked by pulping chemicals. However, glucomannan was the weakest component toward kraft pulping. Root fiber showed better response to beating but lower fiber strength based on tensile-tear plotting.
机译:在化学成分分析中,与树干生物量相比,根生物量具有较低的Klason木质素和较高的多糖含量。在碳水化合物组成分析中,与树干生物量相比,纤维素和葡甘露聚糖中的根生物量较高,而木聚糖中则较低。在解剖学特征上,早材的细胞壁厚度没有显着差异(干细胞为3.8μm,根细胞为3.3μm),但在晚材中,细胞壁厚度显着不同,干细胞壁为6.3μm,根细胞为3.8μm墙。在牛皮纸制浆中,就相同制浆条件下的卡伯值而言,树干生物量对制浆的反应优于根。在纤维形态上,主干纤维比根纤维(2.1mm和32.9μm)更长(2.2mm),更细(30.6μm)。在牛皮纸制浆过程中多糖的损失中,制浆化学品更容易侵蚀树干中的木聚糖和根中的纤维素。但是,葡甘露聚糖是牛皮纸制浆中最弱的成分。根纤维表现出对跳动的更好响应,但基于拉伸撕裂图显示较低的纤维强度。

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