首页> 外文会议>IFIP international conference on computer and computing technologies in agriculture;CCTA2008 >THE TEMPERATURE FUZZY CONTROL SYSTEM OF BARLEY MALT DRYING BASED ON MICROCONTROLLER
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THE TEMPERATURE FUZZY CONTROL SYSTEM OF BARLEY MALT DRYING BASED ON MICROCONTROLLER

机译:基于微控制器的大麦麦芽干燥温度模糊控制系统

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The control strategy of temperature and humidity in the beer barley malt drying chamber based on fuzzy logic control was implemented. Expounded in this paper was the selection of parameters for the structure of the regulatory device, as well as the essential design from control rules based on the existing experience. A temperature fuzzy controller was thus constructed using relevant fuzzy logic, and humidity control was achieved by relay, ensured the situation of the humidity to control the temperature. The temperature's fuzzy control and the humidity real-time control were all processed by single chip microcomputer with assembly program. The experimental results showed that the temperature control performance of this fuzzy regulatory system, especially in the ways of working stability and responding speed and so on, was better than normal used PID control. The cost of real-time system was in quite competitive position. It was demonstrated that the system have a promising prospect of extensive application.
机译:实施了基于模糊逻辑控制的啤酒大麦麦芽干燥箱温度和湿度控制策略。本文阐述了调节装置结构的参数选择,以及基于现有经验的控制规则的基本设计。利用相关的模糊逻辑构造温度模糊控制器,并通过继电器实现湿度控制,保证了湿度控制温度的情况。温度的模糊控制和湿度的实时控制均由带有装配程序的单片机处理。实验结果表明,该模糊调节系统的温度控制性能,特别是在工作稳定性和响应速度等方面,均优于常规的PID控制。实时系统的成本处于相当有竞争力的位置。实践证明,该系统具有广阔的应用前景。

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