首页> 外文会议>Joint annual meeting of the International Society of Exposure Science and the International Society for Environmental Epidemiology >Acute Changes in Blood Pressure Following Controlled Exposures to Cookstove Air Pollution in the Subclinical Tests of Volunteers Exposed to Smoke (STOVES) Study
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Acute Changes in Blood Pressure Following Controlled Exposures to Cookstove Air Pollution in the Subclinical Tests of Volunteers Exposed to Smoke (STOVES) Study

机译:在接受烟熏志愿者的亚临床试验中,控制暴露于炉灶空气污染后的急性血压变化(STOVES)研究

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Exposure to household air pollution from cookstoves is a top risk factor for disease globally; cardiovascular diseases make up about half of the burden. However, the association between household air pollution and cardiovascular effects is not well characterized; health assessments often rely on data from other sources (e.g. cigarette smoking, ambient fine particulate matter [PM2.5]). Evidence specifically for the cardiovascular impacts of wood smoke continues to be mixed. We conducted a controlled human exposure study to investigate acute responses in blood pressure following cookstove-generated pollution exposure. Forty-eight young, healthy subjects were assigned to six, two-hour exposures: five cookstove treatments at target PM2.5 concentrations representative of the stove's emissions (liquid petroleum gas [LPG], 10ug/m3; semi-gasifier, 35ug/m3; fan rocket, 100ug/m3; rocket elbow, 250ug/m3; open fire, 500ug/m3) and a filtered air control (0ug/m3). Mixed models were used to estimate associations between treatments and blood pressure. At 24 hours post-exposure, systolic pressure was on average 2-3 mmHg higher for all treatments compared to the control, except the rocket elbow stove, which was not different than control. For example, the estimated difference for the LPG stove compared to control was 3.1 mmHg (95% CI, 1.0-5.3). No clear or consistent differences were observed for systolic pressure immediately post-exposure or three hours post-exposure, or for diastolic pressure at any time point or treatment. These results, combined with evidence from other research, suggest that short-term exposure to cookstove-generated air pollution may adversely impact blood pressure in healthy young adults, even at low PM2.5 concentrations and for stove technologies considered to be some of the cleanest available in many locations worldwide. Further analyses will consider exposure-response and additional pollutants. [This abstract does not represent EPA policy.]
机译:炊具暴露于家庭空气污染是全球疾病的最高风险因素;心血管疾病约占负担的一半。但是,家庭空气污染与心血管影响之间的关联尚不明确。健康评估通常依赖于其他来源的数据(例如吸烟,环境细颗粒物[PM2.5])。专门针对木烟对心血管的影响的证据继续混杂。我们进行了一项受控的人体暴露研究,以研究炊具产生的污染暴露后血压的急性反应。 48名年轻健康受试者被分配了六个,两个小时的暴露时间:在代表炉灶排放的PM2.5目标浓度下进行五次炉灶处理(液态石油气[LPG]为10ug / m3;半气化炉为35ug / m3) ;风扇火箭,100ug / m3;火箭肘,250ug / m3;开火,500ug / m3)和过滤空气控制装置(0ug / m3)。混合模型用于估计治疗与血压之间的关联。暴露后24小时,所有处理的收缩压均比对照组高2-3 mmHg,但火箭肘炉与对照组无差异。例如,与对照相比,液化石油气炉的估计差异为3.1毫米汞柱(95%CI,1.0-5.3)。暴露后立即或暴露后三小时的收缩压,或在任何时间点或治疗时的舒张压均未观察到明显或一致的差异。这些结果以及其他研究的证据表明,即使暴露在低PM2.5浓度的炉灶技术下,短期暴露于炊具产生的空气污染也可能会对健康的年轻人的血压产生不利影响,即使是最清洁的炉灶技术也是如此。在全球许多地方都可以买到。进一步的分析将考虑暴露响应和其他污染物。 [此摘要不代表EPA政策。]

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