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Trophic Status of Young Ocean Chum Salmon Estimated by Lipid Analysis

机译:血脂分析法估算大洋鲑鲑的营养状况

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摘要

Understanding the trophic status of chum salmon in the ocean is important to estimate their growth and survival potential in the ocean. Total lipid (TL) content is a good indicator of trophic status. Carnivorous fish, including salmonids, have a limited ability to utilize carbohydrates and so dietary lipids are an important energy source for them (Watanabe 1982). Although numerous lipid studies have focused on cultured fish that consume artificial food, few studies have measured lipid content of salmon caught in the high sea (Nomura et al. 2000, 2001, 2002, 2004). Lipid content determination for salmon during their high-sea migration can give an estimate of their trophic status and growth potential (Nomura et al. 2000, 2001).
机译:了解大马哈鱼在海洋中的营养状况对于估计大马哈鱼在海洋中的生长和生存潜力很重要。总脂质(TL)含量是营养状态的良好指标。食肉鱼,包括鲑鱼,利用碳水化合物的能力有限,因此膳食脂质是它们的重要能源(Watanabe 1982)。尽管许多脂质研究集中在食用人造食品的养殖鱼类上,但很少有研究测量公海捕捞鲑鱼的脂质含量(Nomura等,2000,2001,2002,2004)。测定鲑鱼在公海迁移过程中的脂质含量可以估算其营养状况和生长潜力(Nomura等,2000,2001)。

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