首页> 外文会议>International Workshop on Factors Affecting Production of Juvenile Salmon: Survival Strategy of Asian and North American Juvenile Salmon in the Ocean; 20060426-27; Sapporo(JP) >Seasonal and Annual Changes of Oceanographic Condition during Early Ocean Life of Chum Salmon in the Coastal Waters of Okhotsk Sea, Eastern Hokkaido
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Seasonal and Annual Changes of Oceanographic Condition during Early Ocean Life of Chum Salmon in the Coastal Waters of Okhotsk Sea, Eastern Hokkaido

机译:北海道东部鄂霍次克海近海鲑鱼早期海洋生活期间海洋状况的季节性和年度变化

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摘要

Two diffrent currents affect oceanographic conditions in southern part of the Okhotsk Sea along the Hokkaido coast. In winter the East Sakhalin Current characterized by low temperature and salinity flows along the Hokkaido coast with sea ice. In summer the Soya Warm Current (SWC) characterized by high temperature and salinity flows southeastward from Soya Strait along the coast. In spring, these current systems are replaced, so that the temperature, salinity and nutrients change extremely. These extreme changes in the oceanographic conditions may affect the early marine survival of juvenile chum salmon. We investigated to clarify the relationship between seasonal and annual fluctuations of oceanographic condition and early ocean life of chum salmon. Physicochemical and biological conditions were examined every 10 days from April to July in 2002-2005 at 12 stations in the coast of Abashiri Bay, eastern Hokkaido (Fig. 1). Water temperature and salinity profiles were measured by using memory STD at all stations. Water samples in each depth (0, 10, 20, 30 and 40 m) were collected with Van Dorn Bottles for nutrients and chlorophyll-a analyses at two stations off the mouth of the Abashiri River (Stations B1 and B3).
机译:在北海道沿岸的鄂霍次克海南部,有两种不同的洋流影响海洋条件。冬季,以低温和盐分为特征的东萨哈林海流沿着北海道沿海海冰流动。在夏季,以高温和盐度为特征的大豆暖流(SWC)从大豆海峡沿着海岸向东南方向流动。在春季,这些现有系统被更换,因此温度,盐度和养分发生极大变化。海洋条件的这些极端变化可能会影响幼鲑的早期海洋生存。我们进行了调查,以弄清海洋条件的季节性和年度波动与密宗鲑的早期海洋生物之间的关系。从2002年至2005年的4月至7月,每10天对北海道东部网走湾沿岸的12个站点进行理化和生物学条件检查(图1)。通过在所有站点使用存储STD测量水温和盐度曲线。在网走河口附近的两个站点(站点B1和B3),用Van Dorn瓶收集了各个深度(0、10、20、30和40 m)的水样,用于营养和叶绿素-a分析。

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