EVALUATION METHOD OF THE ULTRAFILTRATION EFFECT ON PENICILLIN FERMENTATION BROTH

机译：超滤对青霉素发酵液发酵效果的评价方法。

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The evaluation method of the ultrafiltration effect on penicillin fermentation broth is proposed including spectrophtometry, protein dyed, solvent extraction and high performance liquid chromatography. The membrane suitable to ultrafiltrate penicillin fermentation broth is decided according to this method.

机译：提出了分光光度法，蛋白质染色，溶剂萃取和高效液相色谱法对青霉素发酵液进行超滤效果的评价方法。根据该方法确定适合于超滤青霉素发酵液的膜。

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来源
《Frontiers on Separation Science and Technology》|2004年|551-554|共4页
会议地点 Nanning(CN)
作者
B.Jansone; rnA.Jansons; rnL.Tiltina;
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PING ZHAO@Hebei University of Science and Technology,186 Yuhua East Road,Shijiazhuang 050018,China--YUE PING ZHANG@Hebei University of Science and Technology,186 Yuhua East Road,Shijiazhuang 050018,China--AI BING WANG@Hebei University of Science and Technology,186 Yuhua East Road,Shijiazhuang 050018,China--HONG XU@Shijiazhuang Pharmaceutical Corporation,276 Zhongshan West Road,Shijiazhuang 050051,China--;

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1. Hydrophobic Adsorption Followed by Desorption with Ethanol–Water for Recovery of Penicillin G from Fermentation Broth [J] . André N. C. de Barros, Emanoela F. Q. Santos, Dasciana S. Rodrigues, ACS Omega . 2020,第13期

机译：疏水吸附，然后用乙醇-水解吸，从发酵液中回收青霉素G
2. Extraction and purification of penicillin G from fermentation broth by water-compatible molecularly imprinted polymers [J] . Mehran Javanbakht, Khatereh Ali Pishro, Amir Heidari Nasab, Materials science & engineering . 2012,第8期

机译：与水相容的分子印迹聚合物从发酵液中提取和纯化青霉素G
3. A novel technique for the separation and concentration of penicillin G from fermentation broth: Aqueous two-phase flotation [J] . Peng-yu Bi, Dian-qing Li, Hui-ru Dong Separation and Purification Technology . 2009,第2期

机译：从发酵液中分离和浓缩青霉素G的新技术：水两相浮选
4. EVALUATION METHOD OF THE ULTRAFILTRATION EFFECT ON PENICILLIN FERMENTATION BROTH [C] . PING ZHAO, YUE PING ZHANG, AI BING WANG, Frontiers on Separation Science and Technology . 2004

机译：超滤对青霉素发酵液发酵效果的评价方法。
5. Separation of succinic acid from fermentation broths and esterification by a reactive distillation method [D] . Orjuela Londono, Alvaro 2010

机译：通过反应蒸馏法从发酵液中分离琥珀酸并进行酯化
6. Application and automation of flow injection analysis (FIA) using fastresponding enzyme glass electrodes to detect penicillin in fermentation broth andurea in human serum [O] . Helmut Meier, François Lantreibecq, Canh Tran-Minh 1992

机译：快速使用流动注射分析（FIA）的应用和自动化响应酶玻璃电极检测发酵液中的青霉素和人血清中的尿素
7. The effect of sonication and stirring on ultrafiltration of fermentation broth [O] . Balázs Lemmer, Zoltán Jákói, Nikolett Gulyás, 2020

机译：超声处理和搅拌对发酵液超滤的影响
8. Method 1680: Fecal Coliforms in Sewage Sludge (Biosolids) by Multiple-Tube Fermentation using Lauryl Tryptose Broth (LTB) and EC Medium, July 2006 [R] . 2006

机译：方法1680：使用月桂基胰蛋白胨肉汤（LTB）和EC培养基通过多管发酵处理污水污泥（生物固体）中的粪大肠菌，2006年7月

EVALUATION METHOD OF THE ULTRAFILTRATION EFFECT ON PENICILLIN FERMENTATION BROTH

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