The Amylase-producing Ability of the Gut Microflora of Japanese Coastal Animals

机译：日本沿海动物肠道菌群的淀粉酶生产能力

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The amylase-producing ability of the gut microflora of Japanese coastal animals, including one crab and seven fish species, was determined. Of 1585 isolates examined, 341 (21.5

机译：确定了包括一只螃蟹和七种鱼类在内的日本沿海动物肠道菌群的淀粉酶生产能力。在检查的1585株菌株中，有341（21.5

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来源
《Fourth Asian Fisheries Forum Beijing 16-20 October 1995》|1995年|p.501-503|共3页
会议地点 Beijing(CN);Beijing(CN)
作者
H. Sugita; J. Kawasaki; J. Kumazawa; Y. Deguchi;
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原文格式 PDF
正文语种 eng
中图分类水产、渔业;
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入库时间 2022-08-26 14:26:40

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The Amylase-producing Ability of the Gut Microflora of Japanese Coastal Animals

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