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Pollution of Mariculture Areas and Environmental Protection in Chinese Coastal Waters

机译:中国沿海水域海水养殖区的污染与环境保护

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In the past 30 years,mariculture has made important contributions to the national economy of China,to the security of food resources and the global food supply.Chinese mariculture has ranked first in the world from the end of 1980s.In 2009,the total mariculture production reached 14.052 million tons.The rapid development of mariculture is accompanied by environmental degradation,eutrophication,and high frequency records of red tides.Within the mariculture sector,the culture of the red agarophyte,Gracilaria lemaneiformis,has also rapidly expanded in the past 10 years.This seaweed grows very well in Chinese coastal waters.In laboratory experiments,the removal of NHa-N decreased 85.53 % and 69.45%,and the concentrations of PO4-P decreased 65.97 % and 26.74% with Gracilaria after 23 days and 40 days,respectively.G.lemaneiformis is very effective in decreasing N and P loadings.Also,the seaweed is able to inhibit the growth of some microalgae.Large-scale Gracilaria cultivation can be an effective means of environmental protection in Chinese costal waters.
机译:在过去的30年中,海水养殖为中国的国民经济,粮食资源的安全和全球粮食供应做出了重要贡献。从1980年代末开始,中国海水养殖就跃居世界第一。2009年,海水养殖总量产量达到1405.2万吨。海水养殖的快速发展伴随着环境退化,富营养化以及赤潮的频繁记录。在海水养殖部门中,过去10年中,红色琼脂菌,禾形龙眼的养殖也迅速扩大。在中国沿海水域中,该海藻生长良好。在实验室实验中,在23天和40天后,江Gra中的NHa-N去除率分别降低了85.53%和69.45%,PO4-P的浓度分别降低了65.97%和26.74%。拟南芥对降低氮和磷的含量非常有效。此外,海藻还能够抑制某些微藻的生长。大规模的龙须菜栽培可能是一种有效的方法。中国沿海水域环境保护的重要手段。

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