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Inorganic Particles Reinforced Soybean-Oil-Based Polyurethane

机译:无机颗粒增强大豆油基聚氨酯

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Three series of inorganic particles modified polyurethane foams were prepared using soybean-oil-based polyols. The particles are mixture of SiO2 and Al2O3. The objective of this study was to compare the thermal and mechanical properties of the reinforced polyurethane with different particles content. The effect of ariation of particles loading from 0, 10, 20-wt% on the structure and mechanical properties were evaluated by Fourier-transform infrared spectroscopy, dynamic mechanical thermal analysis and tensile testing. The infrared spectra did not show any significant difference between the reinforced polyurethane and the pure polyurethane resin. The mechanical test results showed that mechanical properties such as compressive strength, tensile strength could be significant enhancement by introducing inorganic particles to the composite materials. The Tg results showed that the inorganic particles do not influence the basic mechanical of the Soybean-Oil-Based polyurethane thermal degradation but improve the thermal stability of the composites.
机译:使用大豆油基多元醇制备了三个系列的无机颗粒改性聚氨酯泡沫。颗粒是SiO 2和Al 2 O 3的混合物。这项研究的目的是比较不同颗粒含量的增强聚氨酯的热和机械性能。通过傅立叶变换红外光谱,动态机械热分析和拉伸试验评估了0、10、20-wt%的颗粒负载变化对结构和力学性能的影响。红外光谱没有显示出增强聚氨酯和纯聚氨酯树脂之间的任何显着差异。力学测试结果表明,通过向复合材料中引入无机颗粒,可以显着提高机械性能,如抗压强度,拉伸强度。 Tg结果表明,无机颗粒不影响大豆油基聚氨酯热降解的基本力学,但改善了复合材料的热稳定性。

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