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Nutritargeting

机译:营养靶向

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摘要

The term "nutritargeting" in analogy to the term drug-targeting means targeting nutrients to specific "target" tissues. What is the rationale for this idea? Some tissues obviously are able to accumulate micronutrients selectively and to use them predominantly for specific functions. It has, for instance, been known for a long time that the accumulation of beta-carotene in the skin does not only provide a "golden-yellow" color but considerable antioxidative protection as well. Yet beta-carotene is only one in many antioxidants, which can be detected in the skin. Other carotenoids, e.g. Lutein and zeaxanthine are preferentially found in the macula lutea, the so-called yellow spot in the eye. Here, carotenoids are subject to a metabolism typical for that tissue, which cannot be found in other tissues (e.g. Formation of meso-zeaxanthine). In addition, they can specifically be absorbed into the macula. In the macula, they protect the retinal pigment epithelial cells against oxidative damage from UV-light. Indeed, these two carotenoids can be protective against age-dependent macula degeneration. Another example are tissues that are particularly rich in vitamin C, e.g. The cortex of the suprarenal gland or the lens: here, vitamin C fulfills both antioxidative functions and metabolic ones as it helps in the formation of collagen structures. Thus, the accumulation of vitamins respectively micronutrients in single tissues is not limited to a pure storage process like the storage of vitamin A in the liver, but is often connected with important and tissue-specific metabolic functions. When single micronutrients are applied for prevention or even intervention in diseases of organs or tissues, they are usually administered in higher doses for a longer period of time. The hope is to accumulate it this way sufficiently in the tissue and to thus be able to ensure the therapeutic success. This procedure, however, leads to a "flooding" of the whole organism with micronutrients and their potential enrichment in tissues which would usually not accumulate the respective micronutrient. Thus, unexpected side effects may occur. An attractive solution to these problems in the future could be to wrap up or apply micronutrients in such a way that they can selectively reach the targeted tissue. For this approach, called "drug targeting" by pharmacologists, one could introduce the analogous expression "nutritargeting" with respect to micronutrients. For such a nutritargeting there are already a lot of examples and developments which show that it is possible to accumulate micronutrients in target tissues while simultaneously circumventing or protecting other tissues.
机译:类似于术语药物靶向,术语“营养靶向”是指将营养物靶向特定的“靶”组织。这个想法的依据是什么?一些组织显然能够选择性地积累微量营养素,并主要将其用于特定功能。例如,很长一段时间以来就已经知道,β-胡萝卜素在皮肤中的积累不仅提供“金黄色”的颜色,而且还提供了显着的抗氧化保护。然而,β-胡萝卜素只是许多抗氧化剂中的一种,可以在皮肤中检测到。其他类胡萝卜素,例如叶黄素和玉米黄嘌呤优先存在于黄斑黄斑中,即眼中的黄斑。在这里,类胡萝卜素经历该组织典型的代谢,而在其他组织中则找不到(例如,中玉米黄嘌呤的形成)。另外,它们可以被特异性地吸收到黄斑中。在黄斑中,它们保护视网膜色素上皮细胞免受紫外线的氧化损伤。确实,这两种类胡萝卜素可以预防年龄相关性黄斑变性。另一个例子是特别富含维生素C的组织,例如维生素C。肾上腺皮质或晶状体:在这里,维生素C既具有抗氧化功能,又具有代谢功能,因为它有助于形成胶原蛋白结构。因此,维生素和微量营养素在单个组织中的积累不限于像维生素A在肝脏中那样的纯存储过程,而通常与重要的和组织特定的代谢功能有关。当单一的微量营养素用于预防或干预器官或组织疾病时,通常会以较高的剂量长期服用。希望以这种方式在组织中充分积累它,从而能够确保治疗成功。然而,该过程导致整个生物体被微量营养素“淹没”,并且它们潜在富集在组织中,而这些营养素通常不会累积相应的微量营养素。因此,可能会发生意外的副作用。将来,解决这些问题的一种有吸引力的解决方案可以是包裹或应用微量营养素,使其可以选择性地到达目标组织。对于这种被药理学家称为“药物靶向”的方法,可以针对微量营养素引入类似的表达“营养靶向”。对于这种营养靶向,已经有许多例子和进展表明,有可能在目标组织中积累微量营养素,同时又可以规避或保护其他组织。

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