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Absorption of CO2 in amino acid ionic liquid (AAIL) activated MDEA solutions

机译:氨基酸离子液体(AAIL)活化的MDEA溶液中的CO2吸收

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In order to discover the influence of temperature, solution composition and pressure on CO2 absorption in aqueous solutions of N-methyldiethanolamine (MDEA) and tetramethylammonium glycinate ([N-1111][Gly]), this study carried out the equilibrium absorption under a wide range of pressure (0-300 kPa) at three temperatures in a dual-vessel absorption equilibrium system. The impacts of MDEA or IL concentration on the physical properties and absorption performance of CO2 under three temperatures: 25 degrees C, 35 degrees C, and 45 degrees C are compared in five aqueous solutions. It is found that with the increase of IL or MDEA concentration, the solution density grows slightly, while the viscosity rises dramatically. When the equilibrium pressure is less than 60 kPa, CO2 loads increase greatly as the pressure grows while temperature has little influence on the absorption capacities for all the solutions. When the equilibrium pressure is over 100 kPa, the absorption capacity increases gradually as the pressure grows and higher temperature leads to less CO2 load in the solution
机译:为了发现温度,溶液组成和压力对N-甲基二乙醇胺(MDEA)和甘氨酸四甲基铵([N-1111] [Gly])水溶液中CO2吸收的影响,本研究在较宽的温度下进行了平衡吸收。双容器吸收平衡系统中三个温度下的压力范围(0-300 kPa)。在五个水溶液中比较了两种温度下(25摄氏度,35摄氏度和45摄氏度)下MDEA或IL浓度对CO2物理性质和吸收性能的影响。发现随着IL或MDEA浓度的增加,溶液密度略微增加,而粘度急剧增加。当平衡压力小于60 kPa时,CO 2负载随着压力的增加而大大增加,而温度对所有溶液的吸收能力影响很小。当平衡压力超过100 kPa时,吸收能力会随着压力的增加而逐渐增加,并且温度越高,溶液中的CO2负载越少

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