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Studies on preparation of starch succinate by reactive extrusion

机译:反应挤出制备琥珀酸淀粉的研究

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Reactive extrusion was applied to obtain the starch succinate.Esterification using succinic anhydride was performed using PTW16/25D twin-screw extruder.Natrium hydroxide solution or natrium bicarbonate were used as catalysts.The influence of three kinds of starch was studied.The starch ester with degree of substitution (DS) higher than 0.6 was obtained from potato starch in the presence of NaOH solution.
机译:采用反应挤出法制得琥珀酸淀粉淀粉,用PTW16 / 25D双螺杆挤出机用琥珀酸酐进行酯化反应,以氢氧化钠溶液或碳酸氢钠溶液为催化剂,研究了三种淀粉的影响。在NaOH溶液的存在下,从马铃薯淀粉获得高于0.6的取代度(DS)。

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