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首页> 外文期刊>Physics and chemistry of the earth >Growth and yield responses of crops and macronutrient balance influenced by commercial organic manure used as a partial substitute for chemical fertilizers in an intensive vegetable cropping system
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Growth and yield responses of crops and macronutrient balance influenced by commercial organic manure used as a partial substitute for chemical fertilizers in an intensive vegetable cropping system

机译:在集约化蔬菜种植系统中,商业有机肥作为化学肥料的部分替代品,影响作物的生长和产量响应以及大量营养素平衡

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摘要

A long-term field experiment was conducted with an annual rotation of tomato-radish-pakchoi to assess the effects of a commercial organic manure (COM) used as a partial substitute for chemical fertilizers on crop yield and nutrient balance in an intensive vegetable cropping system. Four treatments as chemical fertilizers (T1), chemical fertilizers. +. lower rate of COM (T2), chemical fertilizers. +. medium rate of COM (T3), and chemical fertilizers. +. high rate of COM (T4) were designed in the present experiment. The supplied doses of N, P, and K were equal for all treatments. Results showed that there were no significant differences in shoot biomass and market yields of tomato, radish and pakchoi among treatments (P> 0.05). It was found that positive P and K balance existed in the tomato-radish-pakchoi cropping system of all treatments. Compared with no manure treatment (T1), application of medium rate of COM (T3) decreased N, P runoff losses, increased N, P, K contents in crop tissues except N, P in pakchoi shoot, and lessened P, K accumulation in soils, accordingly, improved the efficiency of macronutrient. It was concluded that appropriate COM used as a partial substitute for chemical fertilizers could not only meet the crops' nutrient requirement, but also improved the efficiency of macronutrient and remained positive balance of P and K in the intensive tomato-radish-pakchoi cropping system, which can be regarded as an effective measure for a contribution towards sustainable agriculture and a control pathway for reducing the potential risk of castoff to water environment.
机译:每年进行一次长期田间试验,每年轮换番茄-萝卜-小白菜,以评估在集约化蔬菜种植系统中,用作部分替代化肥的商业有机肥料(COM)对作物产量和营养平衡的影响。 。四种处理方法分别为化肥(T1),化肥。 +。降低COM(T2),化学肥料的使用率。 +。中等比率的COM(T3)和化肥。 +。在本实验中设计了高速率的COM(T4)。对于所有治疗,提供的N,P和K剂量均相等。结果表明,不同处理对番茄,萝卜和小白菜的茎生物量和市场产量无显着差异(P> 0.05)。发现所有处理的番茄-萝卜-小白菜种植系统中均存在正P和K平衡。与不施用肥料(T1)相比,施用中等量的COM(T3)减少了除小菜苗中氮,磷外的作物组织中氮,磷的径流损失,增加了氮,磷,钾的含量,并减少了磷,钾的积累。因此,土壤改善了常量营养素的效率。结论:在番茄-萝卜-小白菜集约化耕作体系中,适当的COM可以部分替代化肥,不仅可以满足作物的养分需求,而且还可以提高大量养分的效率,并保持P和K的正平衡,可以将其视为对可持续农业做出贡献的有效措施,并可以作为控制途径来减少对水环境的潜在风险。

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