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首页> 外文期刊>Organic Geochemistry: A Publication of the International Association of Geochemistry and Cosmochemistry >Hydrogen isotope fractionation in freshwater algae: I. Variations among lipids and species
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Hydrogen isotope fractionation in freshwater algae: I. Variations among lipids and species

机译:淡水藻类中的氢同位素分馏:I.脂质和物种之间的变化

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Five species of freshwater green algae, including three strains of Botryococcus braunii (two A Race, one B Race), Eudorina unicocca and Volvox aureus, were cultured under controlled conditions in media containing different concentrations of deuterium. The hydrogen isotopic ratios of lipids in the algae, including alkadienes, botryococcenes, heptadecenes, fatty acids, and phytadiene, were measured by gas chromatography–isotope ratio-mass spectrometry (GC–IRMS) and found to closely track water δD values. While correlation coefficients (R2) in excess of 0.99 for all lipids in all species suggest that lipid δD values can be used to determine water δD values, hydrogen isotope fractionation was found to vary systematically between lipids and lipid homologues within a single alga, as well as for the same lipid between species of algae. Under similar growth conditions, two species of Chlorophyceae (Eudorina unicocca and Volvox aureus) and three species of Trebouxiophyceae (Botryococcus braunii) produced palmitic acid (C16 fatty acid) that differed by 90–100‰ relative to water. Ubiquitous lipids such as palmitic acid, with a multitude of aquatic and terrestrial sources, are therefore not good targets for D/H-based paleohydrologic reconstructions. In addition to the use of source-specific biomarkers that derive unambiguously from a single family or species, paleohydrologic applications of lipid D/H ratios will need to consider the as yet unstudied potential influence that environmental parameters such as nutrients, light and temperature, etc., may have on D/H fractionation during lipid synthesis.
机译:在受控条件下,在含有不同浓度氘的培养基中培养了五种淡水绿藻,包括三株布鲁氏菌(两个A族,一个B族),Eudorina unicocca和Volvox aureus。通过气相色谱-同位素比率-质谱(GC-IRMS)测量了藻类中脂质的氢同位素比,包括链二烯,葡萄球菌,七烯,脂肪酸和植二烯,发现它们与水的δD值密切相关。尽管所有物种中所有脂质的相关系数(R2)都超过0.99,表明脂质δD值可用于确定水δD值,但发现氢同位素分馏在单个藻类中的脂质和脂质同系物之间也会系统地变化至于藻类之间的相同脂质。在相似的生长条件下,两种藻类(Eudorina unicocca和Volvox aureus)和三种藻类(Botryococcus braunii)产生的棕榈酸(C16脂肪酸)相对于水相差90–100‰。因此,具有大量水生和陆生来源的无处不在的脂质(如棕榈酸)不是基于D / H的古水文重建的良好目标。除了使用明确来源于单个科目或物种的特定于源的生物标志物外,脂质D / H比的古水文应用还需要考虑尚未研究的潜在影响,如营养,光和温度等环境参数等。在脂质合成过程中,可能存在D / H分离。

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