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首页> 外文期刊>Mycotoxin Research >Aflatoxin B_1 contamination in feed from Puglia and Basilicata regions (Italy): 5 years monitoring data
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Aflatoxin B_1 contamination in feed from Puglia and Basilicata regions (Italy): 5 years monitoring data

机译:普利亚和巴斯利卡塔地区(意大利)饲料中的黄曲霉毒素B_1污染:5年监测数据

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During a 5-year period from 2010 to 2014, n = 919 samples of feed and ra_w materials were analyzed for anatoxin B] (AFBO contamination using accredited ELISA screening methods. Only 0.76 % of these samples were non-compliant with maximum levels set bythe European Union Regulation 32/2002. Non-compliant samples were mainly from the province of Bari (n= 3 samples, mean AFB_1 value 7.03 mug/kg), although the highest AFBX levels were found in two samples from the provinces of Foggia and Brindisi, at 32.6 ± 3.6 mug/kg and 31.0 ± 4.0 mug/kg, respectively. Mean AFBt levels in samples contaminated but compliant with the limits ranged from 1.4 to 2.2 mug/ kg. Considering the great importance of climate conditions in mycotoxins production, during crops production and during the critical phases of materials storage and/or transport, to better understand the variability in contamination levels, the analytical results were reviewed in term of temperature and relative environmental humidity in the sampling areas. Correlations between aflatoxin B_1 levels in feed and these climate factors might explain seasonal and annual variations in contamination levels. The data from the present study provide useful suggestions for the organization of targeted monitoringplans and the protection of consumers, as well as for improvement in the quality standards of zootechnological activities and feed industry.
机译:在2010年至2014年的5年中,对n = 919的饲料和猪饲料样品进行了Anatoxin B](使用认可的ELISA筛选方法对AFBO的污染进行了分析。这些样品中只有0.76%不符合该标准规定的最高水平欧洲联盟法规32/2002。不合格样品主要来自巴里省(n = 3个样品,平均AFB_1值7.03杯/千克),尽管在福贾和布林迪西省的两个样品中发现的AFBX含量最高,分别为32.6±3.6杯/千克和31.0±4.0杯/千克。受污染但符合限值的样品中AFBt的平均水平为1.4到2.2杯/千克。考虑到气候条件在霉菌毒素生产中的重要性作物生产以及在物料存储和/或运输的关键阶段,为了更好地了解污染水平的变化,我们分析了温度和相对环境湿度方面的分析结果。放大区域。饲料中黄曲霉毒素B_1水平与这些气候因素之间的相关性可以解释污染水平的季节性和年度变化。本研究的数据为有针对性的监测计划的组织和消费者的保护,以及对提高动物技术活动和饲料工业的质量标准提供了有益的建议。

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