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首页> 外文期刊>Bulgarian Journal of Agricultural Science >Linkages between Lysozyme and Complement Levels and Some Productive Traits in Sheep
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Linkages between Lysozyme and Complement Levels and Some Productive Traits in Sheep

机译:绵羊溶菌酶与补体水平和某些生产性状之间的联系

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摘要

The present study aimed to elucidate the relationship between the characteristic production traits in the different types sheep breeds and the concentrations of lysozyme and complement as principal humoral factors of innate immunity. For this experiment the sheep from 3 productive types were included: A. Milk type crossings: 118 sheep - Stara Zagora X East-Friesian and (Stara Zagora x East-Friesian) x Blackhead Pleven breed included; B. Merino type: 80 sheep from the Trakia merino breed; C. Meat type
机译:本研究旨在阐明不同类型绵羊品种的特征性生产性状与作为先天免疫的主要体液因子的溶菌酶和补体浓度之间的关系。对于该实验,包括来自3种生产类型的绵羊:A.奶类杂交:118只绵羊-包括Stara Zagora X East-Friesian和(Stara Zagora x East-Friesian)x Blackhead Pleven品种; B.美利奴羊类型:Trakia美利奴羊品种的80只绵羊; C.肉类

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