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首页> 外文期刊>Angewandte Chemie >Non-Enzymatic Oxidation of a Pentagalloylglucose Analogue into Members of the Ellagitannin Family
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Non-Enzymatic Oxidation of a Pentagalloylglucose Analogue into Members of the Ellagitannin Family

机译:戊酰吡酰葡萄糖类似物的非酶促氧化成埃利亚宁家族成员

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摘要

The occurrence of more than 1000 structurally diverse ellagitannins has been hypothesized to begin with the oxidation of penta-O-galloyl--d-glucose (-PGG) for the coupling of the galloyl groups. However, the non-enzymatic behavior of -PGG in the oxidation is unknown. Disclosed herein is which galloyl groups tended to couple and which axial chirality was predominant in the derived hexahydroxydiphenoyl groups when an analogue of -PGG was subjected to oxidation. The galloyl groups coupled in the following order: at the 4,6-, 1,6-, 1,2-, 2,3-, and 3,6-positions with respective S-, S-, R-, S-, and R-axial chirality. Among them, the most preferred 4,6-coupling reflected the what was observed for natural ellagitannins. A new finding was that the second best coupling occured at the 1,6-positions. With the detection of a 3,6-coupled product, this work demonstrated that even ellagitannin skeletons with an axial-rich glucose core may be generated non-enzymatically.
机译:已经假设了超过1000种结构各种蛋白质蛋白酶的发生,以便以氧化镓基团的偶联的氧化氢-O-洛酰-D-葡萄糖(-pgg)开始。 然而,氧化中的-pgg的非酶促行为是未知的。 本文公开了哪些洛洛扬基团倾向于夫妻,并且当-PGG的类似物进行氧化时,在衍生的六羟基苯甲酰烯酰基中占主导地位。 以下列顺序偶联的Galloyl基团:在4,6-,1,6-,1,2-,2,3-和3,6-位,其相应的S-,S-,R-,S- 和r-xial手性。 其中,最优选的4,6-偶联反映了对天然鞣花素观察到的内容。 新发现是在1,6位发生第二个最佳耦合。 通过检测3,6耦合产品,该工作表明,甚至可以非酶促产生具有粗糙葡萄糖核心的埃林纳蛋白骨架。

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