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首页> 外文期刊>Indian Journal of Agricultural Marketing >MARKETING OF FISH IN UDAIPUR DISTRICT OF RAJASTHAN
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MARKETING OF FISH IN UDAIPUR DISTRICT OF RAJASTHAN

机译:拉贾斯坦乌代普尔区的鱼类营销

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摘要

Rajasthan has enormous water resources for fish production. The southern region of the state, especially Udaipur division contributes significantly to the total fish production of the state. In the absence of regulated market of fisheries, producers are being exploited in this sector. Looking to vast scope of fisheries in the area, it was decided to assess the production offish and to explore the possibilities of market infrastructure facilities and possible strategies in marketing offish products. For the purpose, primary fish production data were collected from producers, wholesalers, retailers and consumers of the Udaipur city area. The secondary data were collected from fisheries department of the state government. The annual fish production inUdaipur district was estimated at about 1529.13 MT in the year 2014-15. The productivity in terms of kg/ha was maximum in the lake Udaisagar (1600.54) which is far greater than the average of national fish productivity. The productivity of Udaipur watersis well above the national average per hectare. There are three main kind of fishes produced in the area namely, Major carp, Minor carp and Catfish. Mrigal and rohu was found to be costlier fishes as compared to other breeds. However, the producer price, whole sale price and retail price of catla, rohu and mrigal for above 1 kg weight were having same price i.e. Rs.90.00, Rs.100.00 and Rs. 150.00 respectively. The marketing channel number two i.e. Producers -> Wholesalers -* Retailers -* Consumers wasfound to be the most effective channel (30-32% marketing). The margin of middleman was found the highest for selling oftilapia and other fishes weighing more than 1.0 kg as compared to selling of any other fish of lesser weight.. Fish arrival in Udaipurcity during season is 12-15 quintals offish per day, while in the offseason it decreased up to 50 per cent and remains 5 to 7 quintals per day. It was observed that harvesting charges alone constitutel5-20 per cent of total expenditure in small scale fish production in Rajasthan. State shall not play any direct role in regulating the price as the market is not regulated and there is a lack of fish processing industries.
机译:拉贾斯坦对鱼类生产具有巨大的水资源。南部地区的国家,特别是乌代普尔司对国家的总鱼类产量大大作出了贡献。在没有受监管的渔业市场的情况下,生产者正在剥削这一部门。期待该地区的渔业范围,决定评估生产外的生产,并探讨市场基础设施设施的可能性以及营销干涉产品的可能策略。为此目的,从UDAIPUR城市地区的生产者,批发商,零售商和消费者收集主要鱼类生产数据。从州政府的渔业部门收集二级数据。 2014-15年,每年鱼产量初期估计约为1529.13吨。 kg / ha方面的生产率在乌代岛湖(1600.54)中最大,远远大于国家鱼类生产率的平均值。乌代普尔水域的生产力远高于每公顷的全国平均水平。该地区有三种主要的鱼类,即主要鲤鱼,小鲤鱼和鲶鱼。与其他品种相比,Mraigal和Rohu被发现是肋骨鱼类。然而,生产者价格,整个销售和零售价的Catla,Rohu和Mraigal以上1公斤的重量同期,价格相同,价格为90.00卢比,100.00卢比。分别为150.00。营销渠道二号I.E.生产商 - >批发商 - *零售商 - *消费者被捕是最有效的渠道(营销30-32%)。中间人的边缘被发现是销售伊尔塔利亚亚州和其他重量超过1.0公斤的鱼类的最高系比卖任何其他较小的鱼类。季节抵达季节的乌代普利,每天12-15季度古木休赛期,它减少了50%,每天仍然是5至7个古老。据观察,在拉贾斯坦邦的小规模鱼产量中,单独收取的收费占总支出的5-20%。国家不得在规范价格上发挥任何直接作用,因为市场上不受监管,缺乏鱼类加工行业。

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