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Measurement of glucose area under the curve using minimally invasive interstitial fluid extraction technology: evaluation of glucose monitoring concepts without blood sampling.

机译:使用微创组织液提取技术测量曲线下的葡萄糖面积:无需血液采样即可评估葡萄糖监测概念。

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BACKGROUND: Monitoring postprandial hyperglycemia is crucial in treating diabetes, although its dynamics make accurate monitoring difficult. We developed a new technology for monitoring postprandial hyperglycemia using interstitial fluid (ISF) extraction technology without blood sampling. The glucose area under the curve (AUC) using this system was measured as accumulated ISF glucose (IG) with simultaneous calibration with sodium ions. The objective of this study was to evaluate this technological concept in healthy individuals. METHODS: Minimally invasive ISF extraction technology (MIET) comprises two steps: pretreatment with microneedles and ISF accumulation over a specific time by contact with a solvent. The correlation between glucose and sodium ion levels using MIET was evaluated in 12 subjects with stable blood glucose (BG) levels during fasting. BG and IG time courses were evaluated in three subjects to confirm their relationship while BG was fluctuating. Furthermore, the accuracy of glucose AUC measurements by MIET was evaluated several hours after a meal in 30 subjects. RESULTS: A high correlation was observed between glucose and sodium ion levels when BG levels were stable (R=0.87), indicating that sodium ion is a good internal standard for calibration. The variation in IG and BG with MIET was similar, indicating that IG is an adequate substitute for BG. Finally, we showed a strong correlation (R=0.92) between IG-AUC and BG-AUC after a meal. CONCLUSIONS: These findings validate the adequacy of glucose AUC measurements using MIET. Monitoring glucose using MIET without blood sampling may be beneficial to patients with diabetes.
机译:背景:餐后高血糖监测对于治疗糖尿病至关重要,尽管其动态性使准确监测变得困难。我们开发了一种使用间质液(ISF)提取技术来监测餐后高血糖的新技术,无需进行血液采样。使用该系统测量曲线下的葡萄糖面积(AUC)为累积的ISF葡萄糖(IG),同时用钠离子进行校准。这项研究的目的是评估健康个体中的这一技术概念。方法:微创ISF提取技术(MIET)包括两个步骤:用微针进行预处理以及在特定时间内通过与溶剂接触而形成ISF积累。使用MIET评估了12位禁食期间血糖稳定(BG)水平的受试者使用MIET测得的葡萄糖和钠离子之间的相关性。在三个主题中评估了BG和IG时间课程,以确认它们在BG波动时的关系。此外,在30名受试者进餐后数小时,通过MIET评估了葡萄糖AUC测量的准确性。结果:当血糖稳定时,葡萄糖和钠离子之间存在高度相关性(R = 0.87),这表明钠离子是校准的良好内标。 MIET的IG和BG的变化相似,表明IG可以替代BG。最后,我们发现餐后IG-AUC和BG-AUC之间具有很强的相关性(R = 0.92)。结论:这些发现证实了使用MIET进行葡萄糖AUC测量的适当性。使用MIET监测血糖而不进行血液采样可能对糖尿病患者有益。

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