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Mass spectrometric profiling of flavonoid glycoconjugates possessing isomeric aglycones

机译:具有异构糖苷配基的类黄酮糖缀合物的质谱分析

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In fields such as food and nutrition science or plant physiology, interest in untargeted profiling of flavonoids continues to expand. The group of flavonoids encompasses several thousands of chemically distinguishable compounds, among which are a number of isobaric compounds with the same elemental composition. Thus, the mass spectrometric identification of these compounds is challenging, especially when reference standards are not available to support their identification. Many different types of isomers of flavonoid glycoconjugates are known, i.e. compounds that differ in their glycosylation position, glycan sequence or type of interglycosidic linkage. This work focuses on the mass spectrometric identification of flavonoid glycoconjugate isomers possessing the same glycan mass and differing only in their aglycone core. A non-targeted HPLC-ESI-MS/MS profiling method using a triple quadrupole MS is presented herein, which utilizes in-source fragmentation and a pseudo-MS3 approach for the selective analysis of flavonoid glycoconjugates with isomeric/isobaric aglycones. A selective MRM-based identification of the in-source formed isobaric aglycone fragments was established. Additionally, utilizing the precursor scanning capability of the employed triple quadrupole instrument, the developed method enabled the determination of the molecular weight of the studied intact flavonoid glycoconjugate. The versatility of the method was proven with various types of flavonoid aglycones, i.e. anthocyanins, flavonols, flavones, flavanones and isoflavones, along with their representative glycoconjugates. The developed method was also successfully applied to a commercially available sour cherry sample, in which 16 different glycoconjugates of pelargonidin, genistein, cyanidin, kaempferol and quercetin could be tentatively identified, including a number of compounds containing isomeric/isobaric aglycones. Copyright (c) 2015 John Wiley & Sons, Ltd.
机译:在食品和营养科学或植物生理学等领域,人们对黄酮类化合物的非靶向特征分析的兴趣持续增长。类黄酮包括数千种化学上可区分的化合物,其中是许多具有相同元素组成的同量异位化合物。因此,这些化合物的质谱鉴定具有挑战性,尤其是在没有参考标准可用于其鉴定的情况下。类黄酮糖缀合物的许多不同类型的异构体是已知的,即化合物的糖基化位置,聚糖序列或糖苷间键的类型不同。这项工作着重于质谱鉴定类黄酮糖缀合物异构体,这些异构体具有相同的聚糖质量,只是糖苷配基核心不同。本文介绍了使用三重四极杆MS的非靶向HPLC-ESI-MS / MS分析方法,该方法利用源内裂解和伪MS3方法选择性分析具有异构体/等压糖苷配基的类黄酮糖缀合物。建立了基于MRM的选择性鉴定,以鉴定来源内形成的同量异位苷元片段。此外,利用所用三重四极杆仪器的前体扫描能力,开发的方法能够确定所研究的完整类黄酮糖缀合物的分子量。各种类型的类黄酮苷元,即花色苷,黄酮醇,黄酮,黄烷酮和异黄酮,以及它们的代表性糖缀合物,都证明了该方法的多功能性。所开发的方法也成功地应用于市售的酸樱桃样品,其中可以初步鉴定出16种不同的pelargonidin,genistein,cyanidin,kaempferol和quercetin糖共轭物,包括许多含有异构/等压糖苷配基的化合物。版权所有(c)2015 John Wiley&Sons,Ltd.

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