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首页> 外文期刊>The Horticulture Journal >Involvement of Gibberellins in the Regulation of Tillering in Welsh Onion (Allium fistulosum L.)
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Involvement of Gibberellins in the Regulation of Tillering in Welsh Onion (Allium fistulosum L.)

机译:赤霉素参与大葱分iller调控的研究(Allist fistulosum L.)

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摘要

We investigated the effects of applied gibberellin A(3) (GA(3)) and uniconazole P (UCP), a GA biosynthesis inhibitor, on tittering in Welsh onion, also known as Japanese bunching onion 'Hangzhou', a cultivar with very high tittering capacity. The number of tillers was increased by GA(3) treatment and reduced by UCP treatment. The tillering-inhibitory effect of UCP was counteracted by GA(3) treatment. GAs were considered to be involved in not axillary bud outgrowth but its initiation for the following results: UCP treatment raised the leaf position with the first tiller, and the tillering-promoting effect of GA(3) treatment became apparent about 8 weeks after the treatment, which mostly corresponded to the period during which an axillary bud initiated near the shoot apex develops to become visible. To clarify the relationship between the diversity of tittering capacity in Welsh onion cultivars and GAs, we investigated the levels of endogenous GAs and the responsiveness to GA(3) treatment in several cultivars possessing different tittering capacities. There was a negative correlation between the tittering capacity and the level of GA(4), a major bioactive GA in Welsh onion. On the other hand, there was a positive correlation between the tittering capacity and the responsiveness to GA(3) treatment; GA(3) treatment markedly promoted tillering in 'Hangzhou', but not in 'Raitei-Shimonita' and 'Hanemidori-Ipponbuto', cultivars with very low tittering capacity. These results suggest that the sensitivity to GAs is a factor causing the diversity of tittering capacity in Welsh onion.
机译:我们调查了赤霉素A(3)(GA(3))和GA合成抑制剂烯康唑P(UCP)对威尔士洋葱滴定的影响,该洋葱也被称为日本聚束洋葱“杭州”,这是一个非常高的品种滴定能力。通过GA(3)处理增加了分ers数,而通过UCP处理减少了分ers数。 GA(3)处理抵消了UCP的分er抑制作用。 GAs被认为与腋芽的生长无关,但其引发以下结果:UCP处理在第一个分er时提高了叶片的位置,GA(3)处理的分-促进作用在处理后约8周变得明显,这主要对应于芽顶附近开始的腋芽发育成可见的时期。为了阐明大葱品种的滴定能力多样性与GA之间的关系,我们调查了具有不同滴定能力的几个品种中内源GA的水平和对GA(3)处理的响应性。滴定能力与大葱中主要的生物活性GA GA(4)含量之间呈负相关。另一方面,滴定能力与对GA(3)处理的反应性之间呈正相关; GA(3)处理显着促进了'杭州'的分er,但滴定能力非常低的品种'Raitei-Shimonita'和'Hanemidori-Ipponbuto'的分till却没有。这些结果表明,对GAs的敏感性是引起大葱滴定能力多样性的一个因素。

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