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首页> 外文期刊>Journal of Clinical Microbiology >Presumptive Identification of Candida kefyr on Levine Formulation of Eosin Methylene Blue Agar
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Presumptive Identification of Candida kefyr on Levine Formulation of Eosin Methylene Blue Agar

机译:根据伊红亚甲基蓝琼脂的羊皮配方推定假丝酵母

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摘要

Three hundred thirty-one yeast and yeast-like isolates were cultivated on eosin methylene blue agar. While the sensitivity rate for Candida kefyr isolates producing a metallic green sheen was 81.8%, the high positive predictive value (100%) for yeast isolates with this phenotype belonging to C. kefyr suggests that these isolates can be presumptively identified as C. kefyr.
机译:在曙红亚甲基蓝琼脂上培养了313个酵母和类似酵母的分离株。产生金属绿色光泽的 Candida kefyr 分离株的敏感性为81.8%,而具有这种表型的 C酵母分离株的阳性预测值较高(100%)。 kefyr 建议将这些分离株鉴定为 C。开菲尔。

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