HACCP在芦荟丁软包装罐头生产中的应用

摘要

This article mainly discusses the application situation of HACCP in the processing of Soft Package Cans of diced aloe. Through analyzing the pernicious factors , the critical control point which affects the quality of litchi cans is decided . The author puts forward the precautionary measures of each critical control points. By setting up the management system of HACCP in the processing of Soft Package Cans of diced aloe , the pernicious factors in the processing will be decreased to the minimum degree , to ensure the quality of the products .%探讨HACCP在芦荟丁软包装罐头生产中的应用情况，通过危害分析，确定了影响产品质量的关键控制点，并对每一个关键控制点提出了相应的预防控制措施，通过建立芦荟丁软包装罐头生产的HACCP管理体系，可将生产过程中的危害因素降低到最低程度，以保证产品质量。