NEW amphiphilic LIPID COMPOUNDS, PROCESS FOR THE PREPARATION THEREOF AND USE THEREOF, PARTICULARLY IN COSMETOLOGY AND dermopharmacy.

• 1. 新的1,2－二苯基氮杂环丁烷酮、其制备方法、含有所述化合物的药物及其在治疗脂质代谢病症中的应用 [P] . 中国专利： CN1217927C . 2005.09.07
• 2. 新的1,2－二苯基氮杂环丁烷酮、其制备方法、含有所述化合物的药物及其在治疗脂质代谢病症中的应用 [P] . 中国专利： CN1483021A . 2004-03-17
• 3. Lipid compounds derived from sphi ngos an, process for their preparation and use, particularly in cosmetics and dermopharmacy. [P] . 德国专利： DE69006811T2 . 1994-06-01

  机译： 衍生自香脂的脂质化合物，其制备和使用方法，特别是在化妆品和皮肤药物中。

• 4. New lipid compounds which are derivatives of sphingosines, their process of preparation and their applications, in particular, and in dermopharmacy. [P] . 法国专利： FR2652002B1 . 1991-11-29

  机译： 作为鞘氨醇衍生物的新型脂质化合物，尤其是其制备方法及其应用以及在皮肤药业中。

• 5. NOVEL LIPID COMPOUNDS DERIVED FROM SPHINGOSINES, PROCESS FOR THEIR PREPARATION AND THEIR APPLICATIONS, IN PARTICULAR COSMETICS AND DERMOPHARMACY. [P] . 法国专利： FR2652002A1 . 1991-03-22

  机译： 衍生自鞘氨醇的新型脂类化合物，其制备方法及其应用，特别是在化妆品和皮肤药理学方面。

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• 3. Study of volatile compound formation in oxidized lipids and volatile compound retention in processed orange juice. [D] . Boff, Jeffrey Michael. 2003
• 4. Stabilization of Gas Bubbles Released from Water-Soluble Carbohydrates Using Amphiphilic Compounds: Preparation of Formulations and Acoustic Monitoring of Bubble Lifetime [O] . Lars Hoff, Per A. Foss, Knut Dyrstad, -1
• 5. Stabilization of Gas Bubbles Released from Water-Soluble Carbohydrates Using Amphiphilic Compounds: Preparation of Formulations and Acoustic Monitoring of Bubble Lifetime [O] . Lars Hoff, Per A. Foss, Knut Dyrstad, 2011
• 6. Mechanism of Radiation Induced Chemical and Enzymatic Changes in the Lipid Voluble Basic Compounds of Fish Products Resulting in Sensory Losses, Losses in Nutritional Value and Eventually in Toxicity and Mutagenicity. Coordinated Programme on Wholesomeness of the Process of Food Irradiation. Final Report for the Period 1 December 1975 - 30 November 1978 [R] . Tobback, B. 1979

• 1. Impact of Preparation Process on the Protein Structure and on the Volatile Compounds in iEisenia foetida/iProtein Powders [J] . Elias Bou-Maroun ,Camille Loupiac ,Aurélie Loison . 食品与营养科学（英文） . 2013,第11期
• 2. Preparation process and characterization of new Pt/stainless steel wire mesh catalyst designed for volatile organic compounds elimination [J] . 张婷 ,陈敏 ,高园园 . 中南大学学报 . 2012,第002期
• 3. Preparation Process and Characteristics Analysis of Ni-Al System Intermetallic Compound Coatings [J] . SUNHong-fei WANGCan-ming WANDian-mao JINTao SONGQiang . 材料热处理学报 . 2004,第05B期
• 4. Protective effects of polar lipids and redox-active compounds from marine organisms at modeling of hyperlipidemia and diabetes [J] . Alexander M. Popov ,Olga N. Krivoshapko . 生物医学工程（英文） . 2013,第5期
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• 6. 茶中多酚类化合物影响脂质代谢作用分子机制的比较研究 [A] . 邓慧君 . 2006