首页> 外国专利> Process for reducing the Phytotoxicity of the fidicos or chemical treatments of fruit or vegetables which includes the application of LECITHIN or derivativesComposition for Treatment of fruits and vegetables including agents Treatment and Lecithins and / or its derivatives and Method for preparing the composition.

Process for reducing the Phytotoxicity of the fidicos or chemical treatments of fruit or vegetables which includes the application of LECITHIN or derivativesComposition for Treatment of fruits and vegetables including agents Treatment and Lecithins and / or its derivatives and Method for preparing the composition.

机译:降低水果或蔬菜的仿制药的植物毒性的方法或包括水果蛋白的LeCITHIN或其衍生物的应用的处理方法,包括处理剂和卵磷脂和/或其衍生物的制剂,以及制备该组合物的方法。

摘要

Use of LECITHIN to reduce Phytotoxicity in the treatments of fruits and vegetables, compositions containing lacitina and other agents and its application.
机译:卵磷脂在减少水果和蔬菜,含有卵磷脂和其他药物的组合物的处理中的植物毒性的用途及其应用。

著录项

  • 公开/公告号CL2004000718A1

    专利类型

  • 公开/公告日2005-03-04

    原文格式PDF

  • 申请/专利权人 XEDA INTERNATIONAL;

    申请/专利号CL20040000718

  • 发明设计人 SARDO ALBERTO;

    申请日2004-04-02

  • 分类号A23B7/154;A23B7/16;A23J7/00;A23L3/3472;A23L3/3481;

  • 国家 CL

  • 入库时间 2022-08-21 22:18:22

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号