manufacture method thereof and a scorched rice snack have Chinese matrimony vine

摘要

PURPOSE: A method of making a scorched rice snack containing Lycii Radicis Cortex by steaming a mixture of rice and Lycii Radicis Cortex powder, adding with seasoning sauce and then heating is provided. The snack contains various functional components such as betaine, rutin, kukoamine A and -sitosterol and has good taste. CONSTITUTION: Rice selected from regular rice, glutinous rice and black rice is mixed with Lycii Radicis Cortex powder in a weight ratio of 80 to 90 and 5 to 10 and then steamed at 90 to 100deg.C for 20 to 30min. The mixture is added with 5 to 10% by weight of seasoning sauce containing one or more of tomato catchup, sugar, citric acid, curry, green onion powder and salt and heated on a heating plate at 90 to 95deg.C at 0.2 to 0.4kg/cm¬2 for 2 to 3min to give a scorched rice snack having a moisture content of 0.5 to 1% and a thickness of 1mm or less.