The manufacturing method of nutritional balance sunsik ? the product

摘要

The present invention supplements and strengthens the functional aspects while utilizing the existing advantages of the wire type, and provides a wire for nutrition supply of the elderly as well as a simple meal replacement for the general public, thereby contributing to the improvement of health and the prevention and treatment of diseases. In aiming to provide healthy health nutrition balance type,;12% by weight of roasted barley, 16% by weight of non-glutinous rice, 12% by weight of barley (covered barley), 8% by weight of dried soybeans, 8% by weight of dried soybeans, 2% by weight of white sesame roasts, Black Sesame Roasted 1%, Roasted 2%, Corn Roasted 5%, Sweet Rice 13%, Perilla Dried 2%, Seaweed Dried 1%, Onion Freeze Dried 2%, Old Pumpkin Dried 1% by weight, 1% by weight dried chestnut, 1% by weight shiitake mushroom, 1% by weight kelp dried, 1% by weight anchovy, 1% by weight dried sweet potato, 1% by weight dried potato, 1% by weight green tea powder %, Dried sunflower seeds 1%, dried bananas 2% by weight, carrots dried 1% by weight, wormwood dried 1% by weight, cabbage dried 1% by weight, kale dried 1% by weight, fresh leaf (fresh vinegar) ) Dried, characterized in that the wire consisting of 1% by weight.;Meal substitutes. Nutrition for the Elderly, Caloric Nutrients Ratio, Health Functional Nutrition