processes for producing an infusion having enhanced filterability and / or improved extract yield after filtration, and for reducing the viscosity of an aqueous solution comprising a starch hydrolyzate, composition, and use of a composition

摘要

"PROCESSES FOR PRODUCING AN INFUSION HAVING INCREASED FILTRABILITY AND / OR INCREASED OUTPUT AFTER FILTRATION, AND TO REDUCE THE VISCOSITY OF A WATER SOLUTION, COMPOSITION OF, AND USE OF, COMPOSITION OF, AND USE OF. The present invention relates to a brewing and filtration step in a brewing process and a composition useful in the brewing and filtration step of a brewing process. The infusion is prepared in the presence of enzyme activities comprising a GH family xylanase 10.