Disclosed are methods and compositions for preparing tobacco such that components of tobacco tar are reduced, while maintaining the total tar delivery of a composition or device containing tobacco treated with one or more natural tar diluents. Artificial tar diluents can also be used in combination with one more natural tar diluents . The tobacco compositions have decreased levels of tobacco specific nitrosamines and/or other components found in tar when the composition is smoked, while maintaining the total tar delivery of the smoking article, such as a cigarette, when using a tar diluent at a level sufficient to achieve desired taste qualities.
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