首页> 外国专利> Sprouted seed e.g. soyabean sprout, producing method for nourishment, involves subjecting seeds to slow germination without intaking water or with less water intake, and forcing seeds to carry out rapid germination with intake of water

Sprouted seed e.g. soyabean sprout, producing method for nourishment, involves subjecting seeds to slow germination without intaking water or with less water intake, and forcing seeds to carry out rapid germination with intake of water

机译:发芽的种子,例如大豆发芽是一种营养食品的生产方法,涉及使种子缓慢发芽而不需用水或摄入较少的水分,并强迫种子在摄入水分后迅速发芽。

摘要

The method involves soaking seeds e.g. soyabeans (10), in liquid medium for absorbing a quantity of water (19) in order to start germination. The seeds are germinated over a determined period according to the type of seeds for obtaining a determined sprout size. The seeds are subjected to slow germination without intaking water or with less water intake. The seeds are forced to carry out a rapid germination with the intake of water. An independent claim is also included for a system for producing sprouted seeds, comprising a soaking unit.
机译:该方法包括浸种例如种子。大豆(10),在液态介质中吸收一定量的水(19)以开始发芽。根据种子的类型在确定的时期内使种子发芽以获得确定的发芽尺寸。种子不需吸水或需水量少即可缓慢发芽。随着水的摄入,种子被迫快速发芽。还包括用于产生发芽的种子的系统的独立权利要求,其包括浸泡单元。

著录项

  • 公开/公告号FR2906683A1

    专利类型

  • 公开/公告日2008-04-11

    原文格式PDF

  • 申请/专利权人 IVANCEVIC NIKOLA;DEFFOUS YAHYA;

    申请/专利号FR20060008826

  • 发明设计人 IVANCEVIC NIKOLA;DEFFOUS YAHYA;

    申请日2006-10-09

  • 分类号A01G31;

  • 国家 FR

  • 入库时间 2022-08-21 19:47:07

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