RANGE OF SHELF STABLE INFANT FOODS WHICH INCLUDE ONLY 'NATURALLY CONTAINED' SUGARS AND METHODS FOR MAKING THE SAME

摘要

A range of infant food products comprises a plurality of products wherein eachproduct in the range has less thanabout 10% total energy of the product provided by added sugar. The resultingrange of infant food products has the advantage thateach food product in the range has a natural taste which results from thecomponents in the product rather than a sweet taste providedby added sugar.