SYSTEMS FOR AND METHODS OF USE OF THERAPEUTIC NUTRITION FOR THE MANAGEMENT OF AGE-ASSOCIATED AND AGE-SPECIFIC HEALTH CONDITIONS OF THE ELDERLY

摘要

Nutritional compositions which provide for improved tasteprofiles for the elderly while simultaneously providing nutrition specific toassist in the management of nutritional deficiencies that lead to age specificand age associated health conditions in the elderly. There are also providedproducts using these compositions and incorporating packaging design,volume delivery, and sensory attributes to improve nutritional regimencompliance in the elderly.