Food composition with Bifidobacterium adolescentis to utilize RS-3 type resistant starch

摘要

A food composition containing Bifidobacterium adolescentis with degradability for RS3-type resistant starch as an effective ingredient is provided to supply a lactic acid bacterium that is survivable through the stomach and small intestines after oral ingestion. A food composition contains Bifidobacterium adolescentis with degradability for RS3-type resistant starch as an effective ingredient. The Bifidobacterium adolescentis is Bifidobacterium adolescentis JCS2 (KCTC 10924BP) excellent in resistant-starch degradability, acid tolerance, and bile tolerance. The food composition is one selected from lactic-acid fermented milk, soybean milk, powdered milk, beverage, baby food, raw grain, or health-supplementary food.