Bakery product, which is biscuit, crackers, muesli bars or rusk, where a dough for the bakery product containing e.g. carbohydrates, proteins, fat, minerals and vitamins, and optionally dietary fibers and/or proteins are added

摘要

Bakery product, is claimed, through which in exclusive nourishment with the bakery product, all necessary nutrients are incorporated, where a dough for the bakery product containing at least carbohydrates, proteins, fat and trace elements lacking the dietary fibers, minerals and vitamins, and optionally dietary fibers and/or proteins are added in such quantity that the bakery products in their composition satisfies the guidelines of the German Society for Nutrition. An independent claim is included for preparing bakery product, comprising either preparing a dough for a bakery product comprising at least carbohydrates, protein, fat and dietary fiber, analyzing the components of the baked dough, adding all unavailable components of protein, trace elements, minerals and vitamins and dietary fiber as needed in sufficient quantity, and baking the dough; or preparing a dough for a bakery product comprising at least carbohydrates, protein, fat and dietary fiber, baking the dough, analyzing the components, producing a filling or overlay, which contains all the unavailable components of protein, trace elements, minerals and vitamins and dietary fiber as needed in sufficient quantity, and applying the overlay or introducing the filling.