Improvements in machine introduzudos fatiadeira foods.

摘要

Improvements in machine fatiadeira food, more precisely, it is a machine fatiadeira (1) of food, such as bread, sausages and the like, preferably pu00e1es, formed by a structural Office (be) whose side (be) comprises of cutting mechanism ( MC)Which is conformed by the structural frames (me) with respective sets of knives (CF) for cutting food in general, such as bread, for the manufacture of toast; said frames structural (me) are configured by an inner frame (2) and a frame (3) with external Of the respective sets of knives (CF), which are fixed by means of fastening slots (4) and (5),And said inner frames (2) and external (3) are complementary to each other and different dimensional with the movement of coplanar form (MC) and vertical movements alternate (MV) developing the interposition of the knives (f) and (f ') and reduced spacing (x) between the same.