Multipurpose Makgeolli Fermentation Tank

摘要

The present invention minimizes the fluctuation of taste, shortens fermentation time, can make steamed rice, and produces yeast by precisely controlling the temperature of rice wine, fermentation time, and storage period in the process of manufacturing rice wine. And a fermentation tank which does not require a fermentation chamber and a cold storage compartment separately.;The overall structure of the design is a fermentation tank, with a coolant tank outside and a hot water tank outside the coolant tank, and the circulating coolant in the coolant tank generates coolant based on the freezer, and the hot water temperature circulating the hot water tank. Is produced by an electric heater, and their operation and circulation is a multipurpose makgeolli fermentation that can be maintained at an appropriate temperature for each container by operating a circulation pump, a freezer, and a heater based on an automatic control device that the deviation is on and off even at 0.1 ° C. As a tank, it relates to a versatile makgeolli fermentation tank that can produce yeast, produce gourd rice, produce makgeolli, and store it at low temperature.