首页> 外国专利> Lactic acid bacteria having thioredoxin-inducing activity, and foods and beverages and pharmaceuticals for preventing and / or improving biological injury mediated by thioredoxin

Lactic acid bacteria having thioredoxin-inducing activity, and foods and beverages and pharmaceuticals for preventing and / or improving biological injury mediated by thioredoxin

机译:具有硫氧还蛋白诱导活性的乳酸菌以及用于预防和/或改善由硫氧还蛋白介导的生物损伤的食品和饮料及药物

摘要

Provided is a lactic acid bacterium that can induce thioredoxin and can prevent and / or improve various biological injuries caused by oxidative stress, which are suitable for foods and drinks and pharmaceuticals. Also provided are foods and beverages and pharmaceuticals that prevent and / or improve biological injuries using the lactic acid bacteria. Lactobacillus genus Lactobacillus having thioredoxin-inducing activity, particularly Lactobacillus delbrueckii subsp. Bulgaricus OLLL1224 strain.
机译:提供了一种乳酸菌,其可以诱导硫氧还蛋白并且可以预防和/或改善由氧化应激引起的各种生物损伤,其适用于食品,饮料和药物。还提供了预防和/或改善使用乳酸菌的生物伤害的食品和饮料以及药物。乳杆菌属具有硫氧还蛋白诱导活性的乳杆菌,特别是德氏乳杆菌亚种。 Bulgaricus OLLL1224菌株。

著录项

  • 公开/公告号JPWO2011025019A1

    专利类型

  • 公开/公告日2013-01-31

    原文格式PDF

  • 申请/专利权人 株式会社明治;

    申请/专利号JP20110528901

  • 发明设计人 大澤 俊彦;伊藤 裕之;

    申请日2010-08-31

  • 分类号C12N1/20;A23L1/30;A23L1/28;A61K35/74;A61P39/06;

  • 国家 JP

  • 入库时间 2022-08-21 16:53:11

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