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Roast and ground coffee having a bimodal particle size distribution

机译:具有双峰粒度分布的烘焙和研磨咖啡

摘要

Roast and ground coffee having a multimodal particle size distribution is used in a fixed-time beverage machine to decrease the final beverage volume. Preferably a short coffee beverage, such as an espresso, is prepared on a brewing cycle configured for a standard size coffee beverage. A coffee filter pod is provided with a multimodal volume distribution density with a first peak of from 30 to 60 microns and a second peak of from 260 to 330 microns, wherein the ratio of the volume of the particles in the first peak relative to the volume of the particles in the second peak is from 2:1 to 1:2. The particle size distribution is preferably bimodal. By using a roast and ground coffee that contain a combination of fine and coarse particles, an optimum brew can be obtained for a short coffee drink.
机译:在固定时间的饮料机中使用具有多峰粒度分布的烘焙和磨碎咖啡以减少最终饮料量。优选地,在配置用于标准尺寸咖啡饮料的冲泡周期上制备诸如浓缩咖啡的短咖啡饮料。咖啡过滤器盒具有多峰体积分布密度,其第一峰为30至60微米,第二峰为260至330微米,其中第一峰中的颗粒体积相对于体积的比率第二个峰中的粒子数为2:1至1:2。粒度分布优选是双峰的。通过使用包含细颗粒和粗颗粒的组合的烘焙和研磨咖啡,可以为短暂的咖啡饮料获得最佳的冲泡效果。

著录项

  • 公开/公告号GB2494704A

    专利类型

  • 公开/公告日2013-03-20

    原文格式PDF

  • 申请/专利权人 KRAFT FOODS R&D INC.;

    申请/专利号GB20110016146

  • 发明设计人 NIMISHA MISTRY;COSTAS ANTONIADES;

    申请日2011-09-16

  • 分类号A23F5/08;A23F5;B65D85/804;

  • 国家 GB

  • 入库时间 2022-08-21 16:20:19

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