首页> 外国专利> METHOD FOR PRODUCING AMINO ACID BEVERAGE BY USING SHIITAKE, CASSIA SEED, SAFFLOWER SEED, AND CORN EXTRACTS, AND AMINO ACID BEVERAGE PRODUCED THEREBY

METHOD FOR PRODUCING AMINO ACID BEVERAGE BY USING SHIITAKE, CASSIA SEED, SAFFLOWER SEED, AND CORN EXTRACTS, AND AMINO ACID BEVERAGE PRODUCED THEREBY

机译:通过使用椎茸,木薯种子,红花种子和玉米提取物生产氨基酸饮料的方法,以及由此产生的氨基酸饮料

摘要

The present invention relates to a method for producing a shiitake amino acid beverage and to a shiitake amino acid beverage produced thereby, wherein the shiitake amino acid beverage is produced by mixing a shiitake extract, a cassia seed extract, a safflower seed extract, and a corn extract. The beverage of the present invention may improve health of consumers as a functional beverage having plenty of amino acid, and a utilization range of a shiitake, cassia seed, and safflower seed mixture may be increased.;COPYRIGHT KIPO 2016
机译:香菇氨基酸饮料的制造方法及香菇氨基酸饮料技术领域本发明涉及香菇氨基酸饮料的制造方法及香菇氨基酸饮料,其中,香菇氨基酸饮料是通过将香菇提取物,决明子提取物,红花种子提取物,玉米提取物。本发明的饮料作为具有大量氨基酸的功能性饮料可以改善消费者的健康,并且可以增加香菇,决明子和红花种子混合物的利用范围。; COPYRIGHT KIPO 2016

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